The New Intercourses: An Aphrodisiac Cookbook
- Free worldwide shipping
- Low stock - 10 items left
- Inventory on the way
The New InterCourses
An Aphrodisiac Cookbook
By Martha Hopkins, Randall Lockridge
Hardcover; 208 pages
Organized by type of aphrodisiac, this playful cookbook covers 19 sensual foods, ranging from traditional favorites like oysters and strawberries to lesser-known but just as potent foods such as pine nuts and asparagus. Including histories of aphrodisiacs, couples' anecdotes, and tantalizing photography, this 10th-anniversary edition of this beautiful and innovative cookbook features more than 55 new, couple-tested recipes and a completely revised appendix.
Use collapsible tabs for more detailed information that will help customers make a purchasing decision.
Ex: Shipping and return policies, size guides, and other common questions.